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Quick And Easy Candied Yams Recipe For A Thanksgiving

by: Richa | last updated: November 27, 2009
Category: Thanksgiving Recipes | Tags: Yams Recipe, thanksgiving reciepe, Quick And Easy recipes, Candied Yams Recipe, Thanksgiving Yams recipe, Easy Candied Yams Recipe

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Quick And Easy Candied Yams Recipe For A Thanksgiving

Yams are a delicious recipe for a Thanksgiving holiday dinner. Best thing about Yams is that it doesn’t require lot of cooking time and can be prepared easily. Cooking yams for Thanksgiving just require 10 minutes, so why go for canned yams? The yam has all the natural flavors to enjoy and even leaves the guest delighted.

In this article I am going to present a mouth watering Yams recipe which you can cook in less than 10 minutes and avoid canned yams. Please leave me a comment and share your experiences of cooking Yams recipes at Thanksgiving.

Choose fresh yams and properly wash them under the running water. If requires use vegetable brush to clean the skin of the yams.

Use a sharp knife to pierce the skin of the yam. Do the piercing on the entire yam surface.

Now bake the pierced yams in the microwave oven for 10-12 minutes on high settings.

Now remove the baked yams from the oven and slice them lengthwise down the entire yam skin

Apply butter to each half of the yam and season them with table salt, black pepper, brown sugar etc. You can use topping as per wish and liking.

Here is your jam ready to be served. Just serve the nutritional jams hot to the guests and enjoy the compliments!