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8 Easy Steps To Create Thanksgiving Dressing

by: Richa | last updated: November 02, 2009
Category: Thanksgiving Recipes | Tags: thanksgiving recipes, thanksgiving dressing, thanksgiving dinner, thanksgiving desserts, dressing for thanksgiving

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8 Easy Steps To Create Thanksgiving Dressing

If you are planning a Thanksgiving dinner party you might think of Turkey (as main course) and apple/pumpkin pie as dessert. Dressing is also an integral part of your meal as it decorates the food with eatable items which looks very good too. You can either create dressing separately or you can use mouth watering stuff and create dressing to decorate your turkey. Apples, celery can be used to create delicious and crunchy dressing.

In this article I am going to tell you how you can create dressing for your thanksgiving dinner. Please leave me a comment and share your experiences of creating dressing with us.

The first step in the preparation of the dressing is to switch on the oven so as it can accumulate the heat of 350 degrees. Make sure the temperature of the oven is maintained to 350 degrees.

Take a large pan and melt the butter in it. Now add onions and celery to the pan. Cook the onions and celery for few minutes to give them a slight brownish color.

Now add pork sausage to the above prepared mixture. Cook the sausage properly and always keep on stirring the sausage while cooking to prevent it from getting burnt.

Mix all the seasoning diced white bread, cooked sausage, egg, and diced apple in a big bowl. Add salt and pepper to the mixture as per taste and mix well.

Now add chicken broth to the above mixture. Stir it gently and properly so as the entire chicken is mixed well in the mixture.

Apply butter/cooking spray to the baking dish. Add the above prepared dressing in the dish. Use foil to cover the baking dish.

Place the baking dish with the dressing in the oven and bake it for 40 minutes at a temperature of 350 degrees.

Now remove the Thanksgiving dressing and gently stir it. Here is dressing ready to be served!